Schlagfix Mascarpone - 250g is a light and deliciously smooth dairy-free alternative that is extremely versatile. It can be used in sweet or savoury recipes either as is, baked, or cooked!
Free from soya, eggs, dairy, nuts and gluten, it’s a winner for the whole family.
Try this vegan Schlagfix Mascarpone - 250g in pasta fillings, risottos and vegan cheesecakes. Of course, it’s also an essential for making a glorious vegan Tiramisu!
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Ingredients
Water, Fully Hydrogenated Coconut Fat (17%), Coconut Fat (8%), Potato Starch, Maltodextrin, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Potato Protein, Thickener: Locust Bean Gum; Emulsifier: Mono- and Diglycerides of Fatty Acids; Flavouring, Acidity Regulator: Citric Acid.