The classic variety of smoked tofu is ideal for eating cold with a bread snack or in salads. Sauteed it goes excellently with vegetable dishes, rice, potato or pasta.
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Ingredients
Tofu* 93% (soya beans*, water, coagulating agents: magnesium chloride, calcium sulfate), soya sauce* (water, soya beans*, wheat*, sea salt), beech wood smoke.*organically grown may contain traces of nuts, celery, mustard and sesame seeds.